Specialty Food Co-Packers Directory
Sugar Free
Abdallah Candies, Burnsville, MN, 952-890-4770, www.abdallahcandies.com
Single Chocolates, Bars, Sugar Free Chocolates, Gift Boxed
Aunt Gussies, Garfield, NJ, 800-422-6654, www.auntgussies.com
Cookies, Crackers, Gluten Free, Sugar Free, Kosher
Beth's Farm Kitchen, Stuyvesant, NY, 800-331-5267, www.bethsfarmkitchen.com
Jams, Preserves, Marmalades, Syrups, Chutneys, Condiments
Blackberry Patch, Thomasville, GA, 800-853-5598, www.blackberrypatch.com
Syrups, Toppings, Jams, Ketchups, Salsas, Gifts
Byler's Relish House, Saegertown, PA, 814-763-6510, www.bylersrelishhouse.com
Jams, Jellies, Pickled Vegetables, Relish, Salsa
Cacao Consulting, Las Vegas, NV, 702-483-0231, www.cacaoconsulting.net
Chocolate Products, Keto, Sugar Free, Super Foods, Advanced Ingredients, Business Planning,
Sales & Marketing, Production Planning
We work primarily with companies that are creating chocolate products for Keto and Sugar Free market.
We work to create the best, formulations and plan for production scaling.
ChipMonk Baking, Houston, Texas, 832-377-0436, www.chipmonkbaking.com
Cookies, Muffins, Brownies, Rolls, Gluten Free, Sugar Free, Vegan/Plant-Based, Energy Bars
We proudly specialize in creating delectable, gluten-free baked goods that cater to various dietary needs. Whether you're seeking top-quality private-label products or reliable contract manufacturing services, our bakery is dedicated to delivering exceptional quality and taste. Dedicated gluten-free facility. GMP Certified, Flow wrapper and continuous band sealer packaging equipment on-site including modified atmosphere packaging. 5 years experience working with high protein, low carb, low sugar, and vegan formulations. Know-how on building CPG brands. We can assist with marketing, strategy, packaging, supply chain, etc. Low minimum order quantities (5,000 units)
Curio Sweets, Houston, TX, 832-840-4549, www.curiosweets.com
Bakery, Cookies, Dry Mixes, Brownies, Cakes, Muffins, Scones, Desserts, Frozen, Ready to Bake, Cakes, Grains, Flours, Granola Healthy Living, vegan/plant based, gluten free, sugar free, powder filling, Product development, Packaging, Labels, Lab & Shelf - Life Testing, Product Development-Marketing-Brand Building
We offer low MOQ (minimum order quantity) co-manufacturing and co-packing services, recipe development services, shelf life increase services, shelf life testing, food safety document creation and other services needed by those in the food industry looking to launch new products and scale existing ones. We are a GFSI certified facility.
D'Vine Foods, Elizabethtown, NC, 910-862-2576, www.dvinefoods.com
Juices, Ciders, Syrups, Dressings, Syrups, Jellies, No Sugar Added, Salsas
Perry's Ice Cream Co.,Akron, NY, 800-873-7797, www.perrysicecream.com
Ice Cream, Frozen Yogurt, Sorbets, Novelties, Fat Free, No Sugar Added
Pulp Kitchen Juice, Northfield, VT, https://pkjuice.com
Beverages, Coffees, Energy Drinks, Juices, Mixers, Condiments, Teas, Jams, Jellies & Preserves, Frozen Entrees, Organic., Sugar Free, Vegan/Plant-Based, RTE Meals, Honey & Syrups, BBQ Sauces, Cocktail Sauces, Hot Sauces, Marinades, Oriental, Pasta sauces, Pesto Sauces, Salad Dressings, Soups, Bisques, Chili, Chowder, Ready to Eat, Soup Mixes, Stews.
Pulp Kitchen Juice is a cold-pressed juice Company In addition to private label we can develop product formulas to your specifications We are able to assist in co-packing products as well, Private label beverages available range from: cold pressed juice, orange and apple juice blends, protein smoothies, plant-based proteins, plant based milks including Oat, almond milk, cashew milk, soy milk, cold brew coffees, lemonades, iced teas, and vegetable dips and dressings We can handle HPP processed, hot fill or flash pasteurized. We are located in New England, and also have contract co-packer arrangements to produce closer New York City metro area and Connecticut to help cut cost for our own juice as well as co-packing clients. We have manufacturing partners located in the Northeast, West coast and the Midwest. Further services can provide:Food and beverage product development, for beverages including, cold pressed juices, plant based milks, Coffee, lemonade, Small batch co-packer / sampling; creation of General Manufacturing Procedures; Food Safety Counseling; USDA Organic Compliance Counseling; Distributor Support; Packing Design (Organic and Non-organic); Recipe Development and Cost Consulting; SQF-3 (level 3) certified specific clients. Contact Information: Patrick Simone -[email protected]
Organic, vegan, Non GMO, Kosher, Sugar- Free, Plant-Based
Specializing in gourmet, organic, and all-natural products. Hot and cold fill production and in-house formulation. Capabilities to fill from sachet packets to various shapes and sizes of plastic or glass bottles along with many labeling options.
