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Specialty Food Co-Packers Directory
Cold Cuts

Alex's Meat & Provisions, Brooklyn, NY, 718-238-8800,www.alexsmeat.com
​Meat, Bacon, Barbecue, Beef, Buffalo, Cold Cuts, Chicken, Frozen Entrees, Game, Hams, Jerky, Lamb, Pork, Poultry, Sandwich meats, Sausages, Smoked, Venison, Pate and more
Alex's Meat & Provisions and our Sister Plant Mr. Pierogi are both located in the heart of NYC ; Brooklyn NY. Our family operates two USDA state of the art facilities that cater to the needs of our customers. We have a very strong product development team that doesn't settle for less than perfection. " The customer has one opportunity to make up their mind the first time they try your food or product; There's no room for imperfection and second chances." 
We work with small and large customers; We have a minimum but no maximum our production levels are expandable beyond your goals. We have a seamless private label program and you can work side by side with our VP of Operations in developing your product.


Fresh Mark, Massillon, OH, 800-860-6777, www.freshmark.com
Bacon, Ham, Cold Cuts, Dry Sausage, Hot Dogs

Hearthside Food Solutions, Downers Grove, IL, 630-967-3600www.hearthsidefoods.com
Cold Cuts, Energy Bars, Cookies, Sandwiches, Granola Bars, Crackers, Cereal, Snacks, Salads

La Terra Fina, Union City, CA , 717-926-9372, www.laterrafina.com
High Pressure Processing HPP Product Sterilization
High Pressure Processing (HPP) Tolling, Excess Capacity Available. We offer validated HPP tolling services for FDA regulated, fully packaged products. Our operation is designed to process customer's owned goods under defined, food safety driven controls and return product on a per unit basis. Ideal for brands seeking clean label shelf life extension without capital investment. Best suited for predictable, recurring volumes. Logistics and quality reporting supported. Established, Validated HPP Tolling Operation --Commercially proven High Pressure Processing tolling service. --Clear per unit, piece rate service structure. --Capacity available immediately. Food Safety & FSQ First Execution --HPP integrated into a formal HACCP and FSQ framework --Validated SSOPs, environmental monitoring, and documented cycle data --Full pressure/time documentation with failed cycle handling protocols Ideal for FDA Regulated Products & Clean Label Brands --Strong compatibility with FDA products (USDA possible with added readiness) --Supports clean label shelf life extension without chemical preservatives 
--Proven fit for dips, deli items, prepared foods, bottled beverage, and similar applications--

​West Liberty Foods, West Liberty, Iowa, 888-511-4500, www.wlfoods.com
Cold Cuts